Monday, August 22, 2011

Corn

This corn is not from my garden. A friend from church gave it to me. It did take several hours to complete this task. I had to silk it, then stop and go get Karmin from band practice, we had to go feed the chickens, next I had to fix a little supper and then I was able to finish the job. It is now safe in my freezer     : )


What I started with.
What I ended up with - 29 1/2 cups.

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